This butter pecan ice cream is just about the easiest thing ever (we're talking about 15 minutes to make, tops), and so, so delicious.
Butter Pecan Ice Cream
Eat
Wednesday’s Shoot / Des Moines
The day was spent whipping up dishes using a variety of fun products, including Smucker's Spoonable Ice Cream Topping and Eagle Brand Condensed Milk.
Afternoon Cooking Lesson / Guacamole Secret!
Yesterday I said I'd share the "secret ingredients" that make for perfect guacamole (according to the chef at the Park Royal Grand, at least), and here it they are:
Avocados & Asparagus
Two of my favorite vegetables, these kids are delicious...and photogenic, to boot! A few factoids:
Surprise Date Night / The Water’s Edge
The fact that the food at The Water's Edge is, despite appearances, practically inedible, and yet we're still willing to make the trek back for a repeat visit speaks volumes about the place's absolutely incomparable location and fantastic service.
