Last night my free-association led me to the conclusion that I wanted pasta with a sweet tomato sauce, asparagus, and ricotta. So I made it. It was fantastic.
Recipes
Pasta w/ Saffron, Shrimp & Peas
Early yesterday morning I received a recipe for Egg Pasta with Saffron, Shrimp & Peas from Big Girls Small Kitchen (check out the Community for the recipe), and by mid-afternoon I was at the grocery store, snapping up the necessary ingredients to try the dish out for myself.
I Totally Meant To Make This Salad, So I’ll Write About It Anyway
I totally meant to make Jamie Oliver's Spinach, Feta Cheese & Fresh Pea salad (substituting goat cheese for the feta), and carted all the ingredients over with me...
Watermelon Salad Two Ways
When it's this hot out, all I want are fresh fruits and vegetables - basically, anything with high water content - and during the summer, I make these two variations on Watermelon Salad constantly. Try them and see: they're total crowd-pleasers.
Heart This Brunch Idea / NoHo Star
I simply haven't seen the dish pictured above - Eggs Benedict over french toast, stewed apples, and bacon, all doused in maple syrup - anywhere else, and it is awesome. Also, you can make it en casa.